Isabgol (Plantago ovata)
50.00 %.
Senna (Cassia Angustifolia)
12.00 %
Harad (Terminalia chebula)
12.00 %
Kala Namak (Unaqua Sodium Chloride)
2.00 %
Nishoth (Operculina Turpethum)
5.00 %
Ajwain (Carum copticum)
5.00 %
Yasthimadhu (Glycyrrhiza Glabra)
7.00 %
Svarjiksara (Sodium bicarbonate )
7.00 %
Flavour (Orange Flavour )
0.01 mg
Preservative (Sodium Benzoate )
0.06 mg
(Methyl Paraben Sodium)
0.02 mg
(Propyl Paraben Sodium)
0.004 mg
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